I picked up a book in a charity shop a while ago, I’m not sure where or when, an old 60s paperback. Spanish Fever, by Norman Bogner. It had a cheesy cover, of the sort typical of those times at the dawn of the sexual revolution when any book that hoped to fly off the […]
Month: August 2013
What Three Michelin Stars Mean: Flocons de Sel, Megève
The food gods have been kind. Last December I went to a one-off meal prepared by star Mexican chefs and René Redzepi, for some years number-one chef in the world. And now I’ve eaten in one of the most recent recipients of three Michelin stars, Emmanuel Renaut’s Flocons de Sel restaurant near Megève in the French Alps. […]
The Alps by Balloon
‘For my birthday,’ she said, ‘I want to go on a hot-air balloon ride’… That said, the question was where. Obviously, when you go up in a balloon, you want something special to look down at. The options within the UK seemed a little routine, the landscapes to fly over too familiar and lacking in […]
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